
![]() This year The Grill is closed for the season from April 26th through November 15th, 2010. The Philosophy and Cuisine at the Grill is ingredient-driven, Seasonal, rustic, and extravagant purely because of the uncompromising way the ingredients are grown or reared. Restraint, flavor, purity and simplicity. The Dishes are predominantly European with and Emphasis on French, and Mediterranean. The dishes are served as small plates or Large Plates, Tapas style with an emphasis on Sharing, allowing guests to compose their own menus
A large choice of carefully selected wines is available by the glass.
|
Click here for Online Reservations You may also make reservations by phone or by fax.
|